Hubei Da Hong Pao (Big Red Robe) 50g



When we met Mr Wei at his home in Yunnan he proudly told us of his love for both Oolongs and experimenting.

Several hours away in Hubei, among the dense forestry of the Da Bie Shan Mountains, he has been cultivating production of a Da Hong Pao. In homage to its WuYi heritage, he has named the garden Hui Yuan Ken.

The garden sits at 980m. This year, at the end of April, Mr Wei picked his first harvest. His ingenious skill produced a Hubei-grown tea with the charcoal-baked notes for which Big Red Robe is famous.

Awarded Special Grade, this Da Hong Pao hosts characteristics of roasted coffee.

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