High Mountain Oolong


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“Beauteaaaful!” – Christabel, London

Nantou County is famed for the best Taiwanese tea.

This High Mountain is a special reserve called ‘Four Seasons’.

The bushes that produce our High Mountain are semi-wild; they deliver a taste profile that can itself be described as a little wild! Base notes of sweet flower and soft fruit are followed with the aroma of wild orchid.

The Tea Master finishes each leaf by hand.

Cost Per Cup ~ 36p

Additional Product Info
Weight 50 g
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50g, 75g Tea Caddy

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