Raw Pu’ Er – 2013

From a height of 1300 metres above Pu’ Erh City comes this sheng cha (Raw Tea).

The leaf was hand-picked in 2013. It comes from selected small trees in the Pasha Mountain. Small trees are renowned for producing a distinct, sweeter taste.

The leaf has been stored naturally and allowed to oxidise, so it now bears resemblance to a light oolong, while still holding some sweet notes similar to our Yellow Tea.

Unique is a word often mis-applied. But in the case of Raw Pu’ Er the taste profile is undeniably unique. With each sip you will experience a medley of flavours, taking you along the full range. At times it can be sweet, moments later a little astringent and perhaps, momentarily, softly numbing.

Enjoyably diverse across many infusions.

Cost Per Cup ~ 28p
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Buy any multiple of 3x loose or infusion teas and receive a 15% discount, or 3x pouch teas and receive a 10% discount!

Savings are applied automatically at the checkout, so all you need to do is go shopping!